Type of food

The “type of food” category

refers to the classification of foods based on their characteristics, composition, and culinary uses.

This categorization helps in understanding the nutritional value, preparation methods, and cultural significance of various foods

Meat Pirashki

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Meat Pirashki Ingredients for the Dough: 🥖 Dough Ingredients All-purpose flour – 500 g Warm milk – 200 g Yogurt – 100 g Vegetable oil – 40 g Salt – ... Continue reading ...