Sweet Bun (Süit Ban) Recipe with Jam Filling
Sweet Bun (Süit Ban) Recipe with Jam Filling ▎Ingredients: All-purpose flour – 500 g Warm milk – 250 to 300 g Eggs – 2 Instant dry yeast – 10 g ... Continue reading ...
Meat Pirashki
Meat Pirashki Ingredients for the Dough: 🥖 Dough Ingredients All-purpose flour – 500 g Warm milk – 200 g Yogurt – 100 g Vegetable oil – 40 g Salt – ... Continue reading ...
Dolmeh Barg-e Mo (Stuffed Grape
Dolmeh Barg-e Mo (stuffed grape leaves) is a well-known and beloved traditional dish in several cultures — especially in Persian (Iranian), Azerbaijani, Turkish, Armenian, Greek, and other Middle Eastern and ... Continue reading ...
Pie Muffins Apple with Cinnamon
🍎 Apple Pie Muffins with Cinnamon These muffins combine the cozy flavors of cinnamon and apples with a light, fluffy texture—perfect for breakfast, brunch, or a sweet snack. 🧺 Ingredients ... Continue reading ...