Ghorme sabzi
Ghormeh Sabzi: A Love Affair with Green Herbs For many, Ghormeh Sabzi is considered Iran’s unofficial national dish—a vibrant green stew that beautifully showcases the country’s passion for fresh herbs. ... Continue reading ...
Proteins
Foods rich in protein
including meat (beef, chicken), fish, eggs, dairy products (milk, cheese), legumes (beans, lentils), and nuts.
Abgoosht
Abgoosht Abgoosht (also known as Dizi) is a traditional Iranian dish that combines meat, beans, and vegetables to create a hearty stew. Here’s a simple recipe to prepare Abgoosht for ... Continue reading ...
Ash-e-Reshteh (Persian Noodle Soup)
This Ash-e-Reshteh recipe sounds absolutely delightful and perfect for warming the soul during the winter months! The combination of hearty ingredients, vibrant herbs, and flavorful toppings makes it a truly ... Continue reading ...
Homemade pizza
Here’s a rewritten version of the homemade pizza recipe: Homemade Pizza Recipe Ingredients Dough: 2 cups all-purpose flour 5g instant yeast 4g salt 5g sugar 145ml warm water (around 110°F ... Continue reading ...