main food

main food

The term “main food” in the context of lunch typically refers to the average or typical foods that people consume during this meal

Meat Pirashki

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Meat Pirashki Ingredients for the Dough: 🥖 Dough Ingredients All-purpose flour – 500 g Warm milk – 200 g Yogurt – 100 g Vegetable oil – 40 g Salt – ... Continue reading ...
Dolmeh Barg-e Mo (Stuffed Grape Leaves)

Dolmeh Barg-e Mo (Stuffed Grape

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Dolmeh Barg-e Mo (stuffed grape leaves) is a well-known and beloved traditional dish in several cultures — especially in Persian (Iranian), Azerbaijani, Turkish, Armenian, Greek, and other Middle Eastern and ... Continue reading ...

Samosa

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Samosa | Persian Sambooseh Samosas, also known as Persian Sambooseh, can be prepared with a variety of fillings, including meat, chicken, spinach, and potatoes. One of the most popular variations ... Continue reading ...